Regional indulgence at the Sattlerwirt in Ebbs

2017 award: “Bewusst Tirol”

The cooking at the Sattlerwirt in Ebbs is fresh as you enjoy the very best Tyrolean cuisine made with first-class food from the region at our hotel. We have now received official confirmation of this. We are really delighted about the “Bewusst Tirol” award, which Beate Astner-Prenn, Managing Director and the hotel owner’s daughter, recently had the honour of accepting at the Silbersaal in Schwaz.

“Bewusst Tirol” is the award for restaurateurs and hoteliers who very consciously use regional products in their kitchens. The guests are not just delighted about the healthy and authentic cooking but also: “Because it simply tastes better!”